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Fruity Islay Malt
locally sourced Canadian corn filtered through Herkimer diamonds and blended with pristine Newfoundland water
000+ acres of vineyards in the Monterey
With intense concentration bolstered by Petit Verdot
dry finish
Xicaru Silver Mezcal Size:750ml Fruity Islay MaltXicaru, the Zapotec word for beautiful, reflects Fernando Santibaezs desire to share a traditionally produced mezcal that is approachable and distinct. Using his grandmothers recipe, we make small batches of Xicaru Mezcal with time honored methods at a palenque in Matatln, Oaxaca. The pure appearance and substantial body result from age old methods used in the production process. The finished aroma is natural and robust; a combination of maguey,
US$ 110.00
US$ 35.85
US$ 79.20
