Enrico Toro Amaro 72 Epernay and Côtes des Blancs paired with a lush mousse

paired with a lush mousse of fine bubbles

with caramel and a bracing burnt-orange peel note

It’s full-bodied flavor and smooth finish are best experienced as a sipping tequila

shape- shifting aquatic spirit or ‘water-horse’ that symbolizes both summoning water and Scotland’s rich history of cultivating the land for barley

In Kehlibar

Enrico Toro Amaro 72 Epernay and Côtes des Blancs paired with a lush mousseThis small distillery, based in Abruzzo Italy, is famous for its centherba (100 herb) liquer. This amaro is based on that herbal liquer and bittered with aromatic herbs which are hand picked from the local mountains and include Cinochino, Gentian, Rhubarb. Importer's Notes: Powerful entry of fresh herbs and clove Round mid palate showing sweet characters of cooked spice Delightful, fresh mint finish